French Wooden Rolling Pin for Baking (15.75-Inch)

About this item

• FRIENDLY CUSTOMER SERVICE: If you have any questions, please feel free to contact us. Our service team will be happy to serve you. Your satisfaction is our motivation to move forward.
• MULTIPLE USE: The surface is polished three times and treated with mineral oil three times, it is completely safe to use. It feels smooth and does not stick to the dough.
• SOLID WOOD: Crafted from solid European beech wood, featuring tapered ends for effortless rolling. This material is sturdy and long-lasting, boasting excellent weight-bearing capabilities and resistance to cracks.
• GREAT SIZE: 15.7" makes it easy to store anywhere in your kitchen. And it has a nice texture you will display in your kitchen.
• EASY TO USE: French rolling pin instead of the traditional rolling pin. The thickness of corn dough can be easily changed without adjusting guide ring. Great for making pizza dough, cookie, bread, fondant, pie and more.