Sapele Wooden Rolling Pin for Baking - 15-3/4 inch Tapered Dowel

About this item

• Cleaning & Maintenance: Smooth surface and the dough will not stick to the rolling pin. Both ends tapered are easy to clean. Simply rinse with water or wipe with a damp cloth, then dry. We have been coated with mineral oil before packaging, and we still recommend coating mineral or olive oil 1-2 times a month to make the wood grain more textured.
• Application: Convenient for handling various types of dough and baked goods. The Sapele wood offers health benefits and a connection to the natural world. Its compact size of 15.7" enables effortless storage in any kitchen.
• For a better experience: The surface is hand-polished 3 times. Even if natural wood knot, you can't feel any dents by hand. If rolling pin is only polished, it still has a little wood fibers. In order to avoid the problem, we apply mineral oil after each polishing and dry it. The mineral oil can be completely safe to come into contact with food.
• Material: The dough rolling pins are all made of sapele wood, special treatment on the surface to avoid excessive moisture penetration. They are totally safe in use.
• Friendly Service & Warranty: We carefully select and remove the poor quality ones before packaging, but manual inspection is still restricted. If you have any questions, feel free to contact us. Our service team will be glad to serve you. Your satisfaction is our motivation, we wanna guarantee the quality of everything we sell!