Maple French Rolling Pin for J.K. Adams

The J.K. Adams FRP-2 Maple French Rolling Pin is one of our original and award-winning French Dowel rolling pins that have been favorites of bakers for generations. The FRP-2 features a thinner barrel them the FRP-1 for bakers who prefer a finer pin, measuring 20 1/2-inch long by 1 1/2-inch in diameter. The French Dowel is made from one piece of wood and features the classic French handle-less design with tapered ends for easier rotation when rolling out pie, tart, cookie dough, and more. Many bakers prefer this type of rolling pin because they can better "feel" the dough in their hands as they handle the pin.

At J.K. Adams, we believe that the kitchen is the heart of the home. It is this belief that drives us to create the highest quality, hand-crafted products for cooking and entertaining. It is our job to give you the tools to make cooking and entertaining easy and fun. We love to hear about the well-used carving board that serves one family's Thanksgiving turkey year after year or the cutting board used to prep a great dinner for friends. It is these stories from our customers that keep us going.

The FRP-2 Maple French Rolling Pin is handcrafted in Maple wood, with a French-style tapered design that makes this lighter-weight pin easy to maneuver. It is made in Vermont, USA, using sustainably grown and harvested North American Maple wood. To care for the rolling pin, it should be hand-washed with warm, soapy water after each use and dried thoroughly with a towel. It should never be soaked, submerged in water, put in the dishwasher or microwave. To maintain the finish, apply J.K. Adams Mineral Oil and/or Beeswax Wood Conditioner once a week until the finish is established.

Give the J.K. Adams FRP-2 Maple French Rolling Pin a try! We bet it will quickly become your go-to kitchen tool. It is one of our original and award-winning French Dowel rolling pins that have been favorites of bakers for generations. The thinner barrel and French-style tapered design make it easy to maneuver, and the classic handle-less design allows bakers to better "feel" the dough as they work. Handcrafted in Vermont, USA, using sustainably grown and harvested North American Maple wood, this rolling pin is built to last and maintain its quality over time with proper care and conditioning.

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